Bananas, Oats, and Dinner?

What do you do when your husband lovingly brings home 3 huge bags of over-ripe bananas?

I don't have time to spend all day in the kitchen baking.

I have 50billion things to do this week. Hello, Bathroom???

So what did I do with the bananas?

I smashed them and froze them into double recipe sized portions.

You don't want to mash them completely, because they will become too runny for your recipe. Just a quick smashing will do the trick.

Anyway, I have 3, 5cup bags waiting for me to bake into banana-deliciousness.

Also to save myself a lot of effort this week, I borrowed an idea from my cousin over at House Unseen. (Hop on over and check her out! She is a remarkable person/blogger and she is hilarious too!) 

I prepped this weeks dinners and froze them. 8 meals for a family of 5 ready in under 2 hours. 

Now all I have to do this week is pull, thaw, dump, cook, serve, rejoice.

I also found this pin on pinterest. So I made several Instant oatmeal packs. Now my children can eat something other the cereal for breakfast. (They loved them this morning)

Ok off to get some of this junk down before I run out of time!